Producing highly sustainable food products from cultured sea vases Location Stenungsund, Sweden Revenue size EUR 260,000 Year founded 2018 Funding raised EUR 3,650,000 Founders Fredrik Norén, Olle Stenberg and Jan-Olof Lundberg Most relevant investors Pronofa AS Team size 10 Website www.marinetaste.com Problem Marine Taste addresses two issues: Firstly, there is...
Growing mushrooms locally from recycled coffee Location Helsinki, Finland Revenue size € 150,000 Year founded 2016 Funding raised € 30,000 Founders Chris Holtslag, Stéphane Poirié Most relevant investors Team size 5-10 Website www.helsieni.fi Problem Food needs to be produced more sustainably. Conventional food production usually relies on a linear approach,...
Location Joensuu, Finland Revenue size 0 (pre-revenue) Year founded 2022 Funding raised EUR 493,000 Founders Henri Vanhanen, Juho Haveri-Heikkilä, Marta Cortina Escribano, Petri Kilpeläinen, Jarkko Hellström Most relevant investors Natural Resources Institute Finland funded by Business Finland Team size 5 Website www.squee.fi Problem The first wave of alternative protein products...
